A selection of some of our appetizer catering and other finger foods. To request a quote or to review our hors d’oeuvres menu please follow corresponding links
Hors d'oeuvre

Cucumber Cups
We offer a wide array of cucumber cups including these filled with spicy Asian style tuna tartar

Skagen Canapé
Served in a croustade shells with whitefish roe garnish

Gravlax Canapé
We offer gravlax and ‘rimmad lax’ as well as pernod, with vodka, with juniper, with beets, with citrus and more.
Shown here with Hovmästarsås (mustard-dill sauce)

Blinis
Prices very depending on topping, shown here with smoked salmon and golden caviar
We offer both unbleached whole grain and unbleached buckwheat flour blinis

Mini Potato Pancakes
Topped with smoked salmon roe and crème fraîche

Foie Gras Canapé
Duck liver and black truffle pâté, served on pumpernickel

Mini Risotto Cakes
We offer a verity of mini and standard sized risotto cakes including these prepared with asparagus risotto

Stuffed Tomatoes
Filled with lobster and mango salsa
Afternoon Treats

Drop Off Platter 1
All our delivery style platters come covered and stackable for easy access and your convenience

Drop Off Platter 2
We create our bruschetta and crostini platter’s to fit whatever theme you are going for!
These are topped w/ olive tapenade, caramelized onions and goat cheese

Drop Off Platter 3
Classic crudités platter w/ choice of dip,
We also create and customize these to fit your needs

Egg Salad Canapés
Shown here with horseradish and dill, presented on ube (taro yam) bread
Great for high tea or light afternoon finger foods

A Couple of Simple Treats
Crostini with Pâté along with Blue Potato Chips with Gorgonzola

Odin’s Deviled Eggs
Our chef’s own creation goes great for an afternoon fika, tea or cocktails

Pain De Mie and Egg Salad
Decadent as it is light to the touch, a great combo and great for your next get together for sure!

Pumpernickel and Smoked Salmon
Classic combo, we also offer other smoked fish options as well as spreads

Mini Quiche Lorraine
Classic quiche prepared with apple wood smoked bacon and Gruyere

Mini Ham and Cheese Quiche
Prepared with Black Forest Ham and ages white cheddar
Tapas

Spanish Style “Russian Potato Salad”
Prepared with baby rose potatoes, tuna, fire roasted pimentos and eggs

Spanish Style Octopus Salad
Prepared with baby octopus, chorizo, chili, mini san marzano tomatoes and arugula tossed in a citrus vinaigrette

Olive Bar
We offer a wide selection of Spanish (as well as Greek and Californian) marinated olives for both our tapas and Spanish themed buffets

Marinated Vegetables
We offer a whole host of marinated vegetables, stuffed vegetables and stuffed – marinated vegetables on our tapas and Spanish themed buffets

Meats and Cheeses
We offer a wide verity Spanish style dried meats such as Serrano ham and chirizo sausage as well as aged Spanish cheeses including manchego, sheeps milk and smoked paprika

Chicken Fritters
Prepared with smoked chicken and Serrano ham finished in brioche bread crumbs

Tomato Salad
Baby heirloom tomatoes marinated in olives oil, herbs and spices topped with fried bread crumbs

Eggplant Salad
Thin sliced of grilled eggplant and pimento marinated in a garlic herb dressing
Party Foods

FP’s Mini Holy Mole Chicken Tacos
The perfect treat for your next backyard get together or early evening soirée

Mini Taco 1
Served on a soft shell tortilla, topped w/ red cabbage South West slaw, grilled nopalitos salsa and lastly queso fresco

Mini Taco 2
Served on a soft shell tortilla, topped w/ red cabbage South West slaw, BBQ chicken finished in mole verde, crema con sal and salsa roja

Wild Board Sliders
Accompanied by fried quail eggs, pepper jack, homemade chipotle ketchup and wilted arugula w/caramelized balsamic infused red onions. Served on brioche

Vegetarian Falafel Sliders
Prepared with our Chef’s own herb falafe patty, roasted garlic hummus and cilantro – mint yogurt sauce. Presented on a brioche bun

Pulled Pork Sliders
Prepared with our in-house smoked pork butt, caramelized Vidalia onions, Texas red sauce and country slaw

Spicy Black Bean Sliders
Prepared with black bean patties, red cabbage slaw, garlic chili sauce and sauce aji served on brioche

Deluxe Sliders
All Angus beef patties with quail egg, apple wood smoked bacon, garlic herb cheese and sauce bordelaise

All American Cheeseburger Sliders
Served on brioche with all natural beef patty and choice of toppings

Lobster Sliders
Basically a mini lobster roll with chunks of main lobster tossed in sauce hollandaise together with flying fish roe and chives

Petite Rack of Lamb
Great for any occasion be it game day or just chilling by the pool. Invite the people and get the party started!

Mini Chicken Lollipops
We offer both drum sticks and drummettes, grilled-BBQ or deep fried
Flavor profiles run the gamete, just let us know what you like and if we can we will make it happen!!

Mini Crab Cakes
Panko crusted crab cakes sauteed in leek oil
Accompanied by cajon remoulade

Stuffed Mushrooms
These are filled with Gorgonzola but we make these to order anyway you like them

Smoky Drumettes
Prepared with Widowmakers “Zombie Bacon” BBQ Spice Rub, and our spicy sweet chocolic-candy glaze

Spicy Buffalo Wings
Tossed in fracks hot sauce and butter served up with organic veggies and choice of dip

Pork Belly
Smoked with sweet maple and hickory finishes in our own secret peach glaze

BBQ Jalapeno Poppers
Prepared with jalapenos, garlic cheese and apple wood smoked bacon

BBQ Meatballs
Prepared with wild boar filled with cheese and wrapped in apple wood smoked bacon

Antipasto
Presented on skewers with prosciutto di Parma, buffalo mozzarella, fresh basil and tomatoes